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Crema Mexicana Natural
Processed naturally without additives, Crema Mexicana Natural is a smooth, rich, nutty cream developed from slow culturing.
Its balance cultured cream flavor is great for making mouth-watering desserts or as a topping to strawberries, bananas, and many other fruits.
Region
Mexico
Source
Grade A cow’s milk, pasteurized
Texture
Velvety & Thick
Our Recipes featuring Crema Mexicana Natural
Total Time
45 minutes
Prep. Time
35 minutes
Difficulty
Intermediate
Our line of cheeses complement food traditions that have been passed on by generations for centuries. Yet, today’s generations find our products to be the perfect accent for innovative interpretations of traditional dishes.
