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Cotija Molido
Cotija Molido is Los Altos signature Cotija brand cheese but in ground form.
This aged, salty, and sharp cheese is conveniently ground to a finer texture for use in soups, pastas and moles or as a topping to some of your favorite pizzas.
Region
Cotija, Michoacán, Mexico
Source
Cow’s milk, pasteurized
Texture
Firm, dry and finely milled
Our Recipes featuring Cotija Molido
Total Time
45 minutes
Prep. Time
10 minutes
Difficulty
Intermediate
Our line of cheeses complement food traditions that have been passed on by generations for centuries. Yet, today’s generations find our products to be the perfect accent for innovative interpretations of traditional dishes.
