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Requesón and Corn Taquitos
Serves: 4
Ingredients
12 oz Requesón Los Altos
1 cup Crema Mexicana con Sal Los Altos
1 lb cooked white corn kernels
2 tablespoons butter
2 tablespoons finely chopped onion
1 dozen 6-inch corn tortillas
Oil for pan-frying
Salt
Total Time
50 minutes
Prep. Time
30 minutes
Difficulty
Intermediate
Since 1988, Los Altos has had a unique place at the family table because it offers value, is 100% natural, and provides authentic flavors that bridge the traditions, cultures, and generations of many families.
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Our line of cheeses complement food traditions that have been passed on by generations for centuries. Yet, today’s generations find our products to be the perfect accent for innovative interpretations of traditional dishes.