Potato and Poblano Tacos with Queso Cotija Enchilado

Potato and Poblano Tacos with Queso Cotija Enchilado

Serves: 4

Ingredients

10 oz Queso Cotija Enchilado Los Altos
½ cup Crema Mexicana con Sal Los Altos
2 cups mashed potatoes
2 fresh poblano chiles, roasted, peeled, deveined and chopped
1 dozen 6-inch corn tortillas
Oil
2 cups shredded lettuce
Salt